How To Make Pumpkin Pie Moonshine – Great Recipe For Thanksgiving!

Thanksgiving is just around the corner and what better way to celebrate then with a glass of Pumpkin Pie Moonshine. If you want to really impress your friends and family this Thanksgiving give this Pumpkin Pie Moonshine recipe a try.

Home Made Pumpkin Pie Moonshine Recipe

What your going to need :
Homemade Pumpkin Pie Moonshine


  • 1 can (29 oz) 100% pure pumpkin
  • 1c brown sugar
  • 1/2 tsp ground cloves
  • 2 tsp ground ginger
  • 1/2 Gallon of apple cider
  • 2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 2 c moonshine ( Or 190 Proof Grain )

* Note the cloves, ginger, cinnamon and nutmeg can be substituted for 2tbsp of Pumpkin Pie Spice if you have it on hand

Materials Needed

  • Large Pot
  • 6 1 Quart Mason Jars with lids


Step 1 – In a Large pot add all of the ingredients listed other then the alcohol

Step 2 – Simmer on Low heat stir occasionally for 5 -10 minutes

Step 3 – Once cooled Add Moonshine, Vodka or Everclear

Step 4 – Bottle in Mason Jars

* Note : Let this sit for a few days to let the flavors mature and blend fully.

Keep your Homemade Pumpkin Pie Moonshine refrigerated.

Serving Instructions:Pumpkin Moonshine

If you don’t have a pumpkin around to serve out of try this:

  • Serving in glass and top with whipping creme and a sprinkle of nutmeg

Common Questions ?

Can I make Pumpkin Pie Moonshine without a Still ?

  • Yes of course simply substituted the Moonshine in the recipe for vodka or everclear

How to Make a Pumpkin Mash for Moonshine?

Other Moonshine Recipes You Might Like



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